Preparation: Season the steaks with Worcestershire sauce and pepper and marinate for about 10 minutes. In a skillet, sear the steaks in olive oil, but let them undercooked. Preheat the oven (200 º C). Arrange the filets in a baking dish and make layers of canopy, cream cheese bloop endorse and grated provolone. bloop endorse Return to oven and leave there until browning. Be happy.
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